The Beer, Wine and Food Festival


The Beer, Wine, and Food Festival will return for its 8th year on Friday, October 13 and Saturday, October 14 in downtown Wyoming. The festival kicks off each day at 5 p.m. and includes an extensive variety of craft beer and wine to sample, including local varieties. There will also be a showcase of Cincinnati’s best eats ranging from barbeque to pizza and even something for your sweet tooth. Each night begins and ends with a wonderful lineup of live entertainment. Specific bands are still TBD, but be sure to check out the Beer, Wine, and Food Festival website a few months out for a complete lineup. Admission to the festival is $10 for Non-Tasting Admission (includes admission to the festival) and $30 for Tasting Admission (includes admission to the festival & wristband, and 5 tickets. New this year, you can become a VIP (single day or all weekend) and get admission, unlimited tastings, and commemorative drinking glass (Must be 21+) for $50 or $75.

This wonderful two day festival raises money for local non-profit, The Cure Starts Now Foundation, whose founders, Brooke and Keith Desserich, are Wyoming residents. All proceeds from the festival go directly toward funding pediatric cancer research through the incredible efforts of The Cure Starts Now Foundation. Many of the volunteers have been impacted by cancer and are happy to participate in an event to make a difference in the lives of kids battling cancer. By the end of 2017, The Cure Starts Now will have committed to $10 million funded in cancer research all over the world. To learn more about the festival or The Cure Starts Now, please visit to